How Food Companies Exploit Americans with Ingredients Banned in Other Countries

Posted February 18th, 2013.
A list of ingredients that are banned across the globe but still allowed for use here in the American food supply recently made news. This list inspired me to look a little deeper and find out how pervasive this issue is for us. Could these banned ingredients be contributing to the higher mortality and disease rates here in the U.S.? Read more.

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