Posted July 10, 2020
Processed foods are … well … processed … in order to make them last longer on the shelf, taste better, produced cheaper, and sold at lower prices. What does this mean for you, the consumer? The “real food” part of these processed “food” products has generally been drastically minimized and replaced with sugar, sodium, trans fats, and artificial ingredients such as preservatives, artificial coloring, and artificial flavors. Read more.