Posted July 26, 2019
Among the various topics that have either interested or fascinated me throughout my youth and well into my adult years, Nutrition has certainly reigned supreme. My personal routine has been to read as much as reasonably and practically possible on the topic, while not doing so to the exclusion of other topics in biomedicine, psychosociology and philosophy. Thus, with roughly 30 years of experience in reading books and primary research in the field of Nutrition, I could not help but notice the radical departures that occurred in 2018 from the previous norms to which I had grown accustomed. Read more.